Jams & Jellies, Chutneys, Pickles, Marmalades and Mincemeat. Compiled by Carol Wilson. Illustrated by Helen Allingham RWS. Make your own Orange and Ginger Marmalade, Quince Jelly, Lavender Chutney, Apricot and Almond Mincemeat, and many  more. Recipes are in imperial measurements with metric table in the back. NEW. $6.00